View pictures in App save up to 80% data.
Time really flies, doesn’t it? It’s hard to fathom, but The Brass Tap, located at 7808 W. Layton Ave. in Greenfield, is reaching its 10th anniversary. Co-owner Andy Grossman has announced that the beer bar will celebrate this milestone with a weekend event featuring approximately 60 unique, limited-edition, and freshly crafted beers on tap.
The event begins at 11 a.m. on Friday, January 24, and will carry on through Saturday, January 25.
View pictures in App save up to 80% data.
“All the beers will be tapped right away and will be on until they are gone,” he says. “In addition to the special beers, to celebrate 10 years we will also be making this a ‘Customer Appreciation Party’ with hundreds of free gift bags of swag and large gift basket giveaways that customers will earn a free entry for, just for walking in the door.”
Alongside a variety of new IPAs, sours, and other beers from breweries such as Hop Butcher, Blackstack, Phase 3, Lakefront, Drekker, and Youngblood, there are also some unique special brews that feature:
- Goose Island - Bourbon County Bananas Foster 2023
- Maplewood - Cuppa (Elijah Craig 18 Year)
- Maplewood - BA Cuppa Cinnamon Smores
- Revolution - Apple Brandy Ryeway
- Lion's Tail - Bourbon Trail 2023 (J Henry)
- 3 Sheeps - Veneration 2024
- Tyranena - 25th Anniversary Stout
- Founders - KBS Double Oaked
- Eagle Park - Booze for Breakfast
- Toppling Goliath - Mornin Delight 2024
Nick and April Marking opened The Brass Tap in January 2015 with more than 80 taps and well over 100 packaged beers, too.
In December 2020, they sold the franchise to Andy Grossman and Kat Thiede and then went on to open The Tap Yard beer gardens.
The Brass Tap franchise began its journey in 2007, launching its inaugural location in Wesley Chapel, Florida, the next year. By 2024, the franchise had expanded to include 150 locations either operational or in the pipeline.
