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Battle the frigid cold outside by filling up your insides with hot, melty Fondue Savoyarde at Batifol on Friday, January 10th. Gather all the cheese lovers in your life and head to the lovely Cambridge bistro between 5:00 and 10:00pm, where for $35 you can dip and dunk all the house-made bread (from PRB Boulangerie) and tasty meats. Fondue will be available either as individual portions, which is perfect on a winter night with a glass of Burgundy. Or, if you get a group of six or more together, they’ll set up a shared pot in the center of the table. Top it off with a bottle of bubbles and you’ll really get the weekend started. Grab reservations online or give them a call at 617.945.0345 to save your spot. And if you can’t make it this time, or you need even more fondue in your life, they’ll be doing it again on Friday, January 31st, and Friday, February 28th so mark your calendars and keep an eye on their IG for updates.
